Thursday, December 29, 2011

Aerolatte Milk Frother, Chrome cream coffee machine

cream coffee machine


Customer Rating :
Rating: 4.5

List Price : $19.99 Price : $14.99
Aerolatte Milk Frother, Chrome

Product Description

Aerolatte "The Origional Steam-Free Milk Frother" You are bidding on a brand new in retail package "Aerolate". This is used to make perfectly frothed milk.

Three steps to perfect frothed milk

1.
Fill one third of a tall mug with milk.
2.
Insert aerolatte's whisk in the milk close to the mug's base
3.
Switch on for about 10 seconds moving the whisk in a circular motion

Now pour your favorite, prepared coffee into the frothed milk for a great cappuccino.

For chocolate or other flavored milk (including malt drinks), hot or cold, add the powder or syrup to the milk before frothing.

The aerolatte uses two AA alkaline batteries which are included. These turn a food grade stainless steel shaft and specially designed stainless steel milk whisking head

Amazon.com Review

A zippy little kitchen instrument, the Aerolatte frother is a smart way to make your own frothed milk for cold or hot drinks. Streamlined and reflective, the design is sleek and appealing, while its operation is simple. Just place the frother’s whisk head in a mug of hot or cold milk and turn it on. Frothing takes around 20 to 30 seconds and does not make a lot of noise. Powered by two AA batteries, the frother has a trim size and a self-contained construction that rinses clean between uses. Note that the frother does not generate steam or heat--to create frothed milk for hot drinks you must start with hot milk. Aerolatte also makes a satin-finish version of this product with a slim little counter stand for storage. The unit comes with batteries, and carries a five-year warranty. --Emily Bedard


  • Handheld, battery-powered milk frother
  • Works well with cold or hot milk for delicious drinks
  • Streamlined construction made from polished chrome, stainless steel wire wisk
  • Simple 1-hand operation with results in 20 to 30 seconds
  • Includes 2 AA batteries; rinses clean for storage; 5-year warranty



cream coffee machine

Aerolatte Milk Frother, Chrome Reviews


Aerolatte Milk Frother, Chrome Reviews


Amazon.com
Customer Reviews
Average Customer Review
41 Reviews
5 star:
 (29)
4 star:
 (7)
3 star:
 (3)
2 star:    (0)
1 star:
 (2)
 
 
 

17 of 17 people found the following review helpful:
5.0 out of 5 stars Ah, frothy milk at last.........., April 20, 2006
This review is from: Aerolatte Milk Frother, Chrome (Kitchen)
Who needs the high tech stuff? This little frother couldn't be better! It works killer within seconds! It even works on my soymilk! I'm so impressed!
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14 of 14 people found the following review helpful:
5.0 out of 5 stars Not just for Latte, December 1, 2007
Amazon Verified Purchase( What's this?)
This review is from: Aerolatte Milk Frother, Chrome (Kitchen)
I use this gadget for bringing sauces together, mixing custard and soups.
Perfect for when a sauce starts to break and you are in the middle of something else.

Submerge the tip and it mixes, partially submerge the tip and it brings air into a light sauce or makes whipped cream.
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9 of 9 people found the following review helpful:
5.0 out of 5 stars works great ~, April 7, 2006
By 
This review is from: Aerolatte Milk Frother, Chrome (Kitchen)
a really simple machine that works great... gives u cafe style milk foam. just be careful when you froth it, submerge it completely within the milk (and not leave it on the surface) otherwise it'll spill.
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Tuesday, December 27, 2011

Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments cream coffee machine

cream coffee machine


Customer Rating :
Rating: 4.7

List Price : $24.99 Price : $13.99
Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

Product Description

Ripe seasonal fruits. Fragrant vanilla, toasted nuts, and spices. Heavy cream and bright liqueurs. Chocolate, chocolate, and more chocolate. Every luscious flavor imaginable is grist for the chill in The Perfect Scoop, pastry chef David Lebovitz’s gorgeous guide to the pleasures of homemade ice creams, sorbets, granitas, and more.

With an emphasis on intense and sophisticated flavors and a bountiful helping of the author’s expert techniques, this collection of frozen treats ranges from classic (Chocolate Sorbet) to comforting (Tin Roof Ice Cream), contemporary (Mojito Granita) to cutting edge (Pear-Pecorino Ice Cream), and features an arsenal of sauces, toppings, mix-ins, and accompaniments (such as Lemon Caramel Sauce, Peanut Brittle, and Profiteroles) capable of turning simple ice cream into perfect scoops of pure delight.





    cream coffee machine

    Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments Reviews


    Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments Reviews


    Amazon.com
    Customer Reviews
    Average Customer Review
    177 Reviews
    5 star:
     (146)
    4 star:
     (17)
    3 star:
     (8)
    2 star:
     (4)
    1 star:
     (2)
     
     
     

    120 of 120 people found the following review helpful:
    5.0 out of 5 stars The best ice cream recipe book!, September 10, 2007
    By 
    Sheri Fogarty (United States) - See all my reviews
    (VINE VOICE)   
    This review is from: Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments (Hardcover)
    My kids bought me an ice cream maker attachment for my Kitchen Aide mixer for Mother's Day so I decided to buy a variety of recipe books, as I've never made ice cream before.

    I bought this one, the Ben & Jerry book (also good), the idiots guide to homemade ice cream, and a few others that I picked up used.

    Perfect scoop is our favorite! Everything we've made has been exceptional.

    First off was the Chocolate Ice Cream which was my first attempt at a custard ice cream and the best we've ever had. Next we made the Rice Gelato (with Tangerine rind instead of Orange because that was all I had) which was very good also...sort of like a citrus scented frozen rice pudding.

    Last weekend we made the Mango sorbet which was the best sorbet I've ever had, and it was so easy to make. Next up will the Banana Blueberry sorbet. It's a great book and if you're going to get an ice cream maker - buy this too! :-)
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    65 of 65 people found the following review helpful:
    5.0 out of 5 stars The Ultimate Ice Cream Book, April 29, 2007
    By 
    E. Bauer (Sacramento, CA United States) - See all my reviews
    (REAL NAME)   
    This review is from: Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments (Hardcover)
    The ultimate ice cream book has finally arrived! And just in time for summer and the onset of the ice cream season (is there ever not a season for ice cream?) David Lebovitz, former pastry chef at Chez Panisse, hilarious and articulate [...], and cookbook author of several highly acclaimed books on desserts has written a gorgeous, informative, delicious book about ice cream, sorbets and granitas. The Perfect Scoop has over 150 recipes and over 50 stunning photographs. Ice cream recipes include the basics such as chocolate, vanilla, and butterscotch pecan, and branch out to aztec "hot" chocolate, apricot-pistachio, and lavender-honey. Papaya-lime sorbet and mojito granitas make appearances as well.

    One of the things I love about David's work is that he takes the time to instruct us on the basics of whatever it is he is cooking. His Room for Dessert book has saved me over and over again with his explanations of the "whys" as well as the "hows" of doing a recipe. In The... Read more
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    54 of 56 people found the following review helpful:
    5.0 out of 5 stars A revelation, May 7, 2007
    By 
    Catherine (Norfolk, United Kingdom) - See all my reviews
    This review is from: Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments (Hardcover)
    I've been using my icecream maker for several years now, and have had a couple of favourite ice cream books, but none come close to this one.

    What marks this book out for me isn't just that it is full of marvellous icecream/sorbet/granita recipes which work, or the fact that the different flavour combinations will inspire you to experiment all the more yourself, or the fact that, like everything else David Lebovitz writes, it's eminently readable (witty, chatty yet authoritative on his subject matter - the perfect combination for a food book). These are all excellent reasons to buy this book. No, what really impresses me is the space given over to icecream accoutrements, including incredible detail on types of toffee and caramel sauces, icecream "vessels" such as differently flavoured cones, mix-ins which range from the crisp and crunchy (pralined almonds, buttercrunch toffee, peanut brittle) to the soft and gooey (homemade marshmallows, cookie dough). All meticulously... Read more
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    Friday, December 16, 2011

    Coffee-mate Coffee Creamer, French Vanilla Bulk Liquid, 192-Ounce Boxes (Pack of 3) cream coffee machine

    cream coffee machine


    Customer Rating :
    Rating: 5.0

    List Price : $127.16 Price : $127.16
    Coffee-mate Coffee Creamer, French Vanilla Bulk Liquid, 192-Ounce Boxes (Pack of 3)

    Product Description

    COFFEE-MATE is America's #1 coffee creamer, backed by the power of millions of devoted fans. With America's favorite brand of creamer in the home and office, everyone can enjoy coffeehouse indulgence without ever leaving the building. Businesses realize COFFEE-MATE is a powerful business builder, as studies show customers will visit a location more often if COFFEE-MATE is offered. Also, in a blind taste test, twice as many consumers said they would rather cream their coffee with COFFEE-MATE Original than half & half. Coffee-mate. Preferred by Taste. Preferred by Name.


    • Three 1.5 gallon bag-in-the-box Coffee-mate French Vanilla liquid coffee creamer
    • Ambient, 9-month shelf life before opening; 7-day refrigerated shelf life after opening
    • One bag-in-box equals approximately 512 servings
    • Use in a refrigerated dispensing machine
    • Product of the USA



    cream coffee machine

    Coffee-mate Coffee Creamer, French Vanilla Bulk Liquid, 192-Ounce Boxes (Pack of 3) Reviews


    Coffee-mate Coffee Creamer, French Vanilla Bulk Liquid, 192-Ounce Boxes (Pack of 3) Reviews


    Amazon.com
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    Thursday, December 15, 2011

    Vietnamese coffee filter set cream coffee machine

    cream coffee machine


    Customer Rating :
    Rating: 4.5

    List Price : Price : $3.85
    Vietnamese coffee filter set

    Product Description

    Preparing delicious Vietnamese coffee is quick, easy and doesn't require much clean-up afterward. The coffee filter is stainless steel and there are three parts (filter, screw-on damper, and lid). Simply place the filter on top of a cup, so it looks like a hat. Add 2-3 teaspoons of coffee to the filter, then screw on the damper so it's snug (not tight). Shake the filter a bit to settle the coffee. Fill up the cup about 1/3 with hot water then wait 20 seconds. Unscrew the damper 2 turns and fill the cup entirely with hot water. Place the lid on and wait a few minutes until the water has dripped though. Add a spoonful (or more) of sweetened condensed milk to the cup before or after you start the process. The final result is fabulous. Printed instructions come with the filter. The filter set is made in Taiwan of stainless steel, and quality is excellent--it will last for years. We offer Vietnamese coffee as well.


    • Order more than one item and save on shipping.



    cream coffee machine

    Vietnamese coffee filter set Reviews


    Vietnamese coffee filter set Reviews


    Amazon.com
    Customer Reviews
    Average Customer Review
    20 Reviews
    5 star:
     (13)
    4 star:
     (3)
    3 star:
     (4)
    2 star:    (0)
    1 star:    (0)
     
     
     

    21 of 21 people found the following review helpful:
    3.0 out of 5 stars prefer coffee filter set without the screw top, November 16, 2008
    By 
    Tom (San Diego, CA USA) - See all my reviews
    This review is from: Vietnamese coffee filter set (Misc.)
    Ever since I came back from Vietnam, I have been using these small "French presses", or Vietnamese coffee filter sets. I bought 3 sets for one dollar (15,000 dong) in Vietnam, and soon realized that I needed more. So, I bought a few in the U.S. (local VN grocery store) and noticed that they come in different forms. This one has the screw in press, which I don't like as much as the simple press down piece that just sits on top of the ground coffee. It works great. The screw in needs to be tighten until you hit the coffee, but don't tighten too much (low drip, or no drip) and too little (too fast), but just right. I can't figure it out.

    It is much more difficult to remove the screw part after the coffee is done. Worse, sometimes it can be that it is screwed in too hard, so the water does not drain through, but now you can't loosen it, because the hot water covers the piece. That's why the simpler version works much better. I have never seen this construction in Vietnam... Read more
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    20 of 21 people found the following review helpful:
    5.0 out of 5 stars All I want is 1 cup of coffee, August 15, 2006
    By 
    Grendel (San Francisco) - See all my reviews
    This review is from: Vietnamese coffee filter set (Misc.)
    And this little gadget does the job much better than a Melitta style funnel and paper filter. If you grind your own you'll need to experiment a bit with how fine to grind and how tight to screw down the tamper, but after a few tries you should have the cup of coffee you want.

    I have 4 now. They are pretty cool for serving coffee when you have company. I don't think the online price is outrageous, but if you are lucky enough to live in a city with a Vietnamese market you can pick these up for $3 each.
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    17 of 19 people found the following review helpful:
    5.0 out of 5 stars Unique, yet ubiquitous use, January 1, 2008
    This review is from: Vietnamese coffee filter set (Misc.)
    The Vietnamese styled coffee filter is really a nice bit of kit. It makes the often mundane act of drinking coffee into a ritual.

    While its origins are south-east Asian, its has a cosmopolitan use that is quite underrated. If you're like me and have several different blends of coffee in your home to choose from, its nice to offer guests their choice of coffee without having to make several pots to do so.

    You can alter the strength of the coffee by how tightly you compress the top filter in this apparatus. Thus enabling a "Lungo" or "ristretto" type of taste as you would find with espresso machines. This is however, not technically an espresso maker as espresso is made by forcing water through the ground coffee beans, while this apparatus uses gravity to distill the coffee.

    Many people who first experience these will be in specialty Vietnamese restaurants, offered as a traditional "Cà ph� su'a dá" (translated "Coffee milk ice"), but... Read more
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